Subtotal: Rs.1,980.00
Quick Comparison
Moringa Powder remove | Forest Powder remove | Ceylon Cinnamon Powder remove | Cacoa Powder remove | Blue Lotus Dehydrated Flower remove | Pandan Powder remove | |
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Name | Moringa Powder remove | Forest Powder remove | Ceylon Cinnamon Powder remove | Cacoa Powder remove | Blue Lotus Dehydrated Flower remove | Pandan Powder remove |
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Price | Rs.1,680.00 | Rs.4,300.00 | Rs.1,580.00 | Rs.1,680.00 | Rs.1,580.00 | Rs.1,680.00 |
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Description | Ceylon cinnamon, often referred to as “true cinnamon,”is a superfood known for its numerous health benefits. It contains potent antioxidants, anti-inflammatory compounds, and essential nutrients like fiber, manganese, and calcium. Ceylon cinnamon is known to support healthy blood sugar levels, improve digestion, and boost heart health by reducing cholesterol. It also has antimicrobial properties, which help fight infections, and is believed to support brain health and reduce inflammation. Its mild, sweet flavor makes it a great addition to both savory and sweet dishes. | Cacoa powder is a nutrient-dense superfood made from raw Cacoa beans. Rich in antioxidants, magnesium, iron, and fiber, it supports heart health, improves mood, and boosts energy levels. Cacoa is known for its ability to reduce inflammation, improve cognitive function, and promote skin health. Its natural compounds also support a healthy metabolism and may help regulate blood sugar levels. Often used in smoothies, baked goods, or beverages, Cacoa powder is a flavorful, nutritious addition to a healthy diet. | Pandan powder is made from the leaves of the pandan plant, a tropical herb commonly used in Southeast Asian cuisine. Known for its distinctive aroma and vibrant green color, pandan powder is a nutrient-rich superfood that provides essential vitamins, minerals, and antioxidants. It is believed to help reduce inflammation, improve digestion, and support heart health. Pandan powder also has potential detoxifying properties and is often used to promote overall wellness. It can be added to smoothies, teas, or baked goods for a natural boost of flavor and nutrition. | |||
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